Clean & measure
Remove dust and grease. Let the surface dry, then measure the area you want to cover.


LESS MESS. MORE KITCHEN.
Give everyday kitchen surfaces a silver finish that wipes clean. The textured aluminum foil surface helps shield the area underneath from oily splashes and everyday spills.
Peel. Stick. Wipe clean.
A self-adhesive backing makes small kitchen refreshes simple, without mixing or applying extra glue.
A SMALL REFRESH, YOUR WAY
Line a shelf, freshen a drawer, or cover a suitable smooth kitchen surface. Cut the piece to fit your space and smooth it into place.
The silver cube pattern adds texture while keeping the look clean and understated.
One piece measures 15.7 × 39.4 inches. Larger areas shown in photos may require more than one piece.

CUT TO FIT YOUR SPACE
Start with a clean, dry, smooth surface. Measure carefully, trim the sheet, then peel the backing a little at a time as you press it down.
Smooth from the center toward the edges to help push out air bubbles.
Remove dust and grease. Let the surface dry, then measure the area you want to cover.
Trim to size with scissors. Apply gradually and smooth as you go.
Clean everyday splashes with a soft, damp cloth. Avoid abrasive scrubbing.
ONE PIECE. THE SIZE YOU NEED.
GOOD TO KNOW
One piece measuring approximately 15.7 inches wide × 39.4 inches long. Dimensions are rounded to the nearest tenth of an inch. Measure your surface before ordering; large areas may need additional pieces.
Use on clean, dry, smooth, flat surfaces. Rough, damp, dusty or flaking surfaces may not hold the adhesive well. Test a small, inconspicuous area before applying.
No extra glue is needed. Use a measuring tool and scissors to trim the piece, peel away the backing, then smooth it into place with a soft cloth.
Keep the liner away from direct flames, burners and hot cookware. It is a decorative surface liner, not a fire barrier or cooking surface. Follow your appliance’s required clearances.
Wipe with a soft, damp cloth and dry after cleaning. Avoid abrasive pads and harsh scrubbing. Use a cutting board for food preparation.